Bar Lubię To!
Family self-service restaurant in Wrocław with two locations. We serve delicious home-cooked meals from 32 PLN, pierogi from 12 PLN, daily soups from 10 PLN, pancakes and desserts. Dine-in, takeaway and delivery through Pyszne.pl, Wolt, Uber Eats and Glovo.
About us
Bar Lubię To! is a family self-service restaurant in Wrocław, specializing in traditional Polish cuisine. We operate in two locations — Nadodrze (ul. Łokietka 6/1A) and Grabiszyn (ul. Ostrowskiego 22, WAB level -1). Every day we prepare home-cooked meals from fresh products, caring about the taste and tradition of Polish home cooking. Our menu features pork schnitzel (19 PLN), pierogi ruskie (from 12 PLN), chicken cordon bleu (22 PLN), homemade soups (from 10 PLN), pancakes and many other dishes. We offer dine-in, takeaway and home delivery through Pyszne.pl, Wolt, Uber Eats and Glovo. Grabiszyn is open every day, including Sundays!
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Revieweuro Our locations
Bar Lubię To! (Nadodrze)
Opening hours:
| Monday – Friday | 10:00–18:00 |
| Saturday | 12:00–16:00 |
| Sunday | closed |
Bar Lubię To! (Grabiszyn)
Opening hours:
| Monday – Sunday | 11:00–18:00 |
- Open every day, including Sundays!
- Dishes sold by weight (dine-in and takeaway)
- Enter through Wrocław Business Academy (level -1)
- WAB parking — 1h free for guests
Frequently asked questions
We have two locations in Wrocław: Łokietka 6/1A in Nadodrze and Ostrowskiego 22 in Grabiszyn. Both are easily accessible by public transport — Nadodrze is a 10-minute tram ride from the Market Square, and Grabiszyn is a 15-minute bus ride from the Main Station.
Yes, both of our locations accept card payments, BLIK, and cash. There is no minimum order amount — you can pay by card even for a single soup. The payment terminal is at the cashier.
Yes, we deliver food through four platforms: Pyszne.pl, Wolt, Uber Eats and Glovo. Delivery is available from both locations. Orders are fulfilled during restaurant opening hours. Delivery fees depend on the platform and your address — check directly in the app.
Nadodrze (Łokietka 6/1A): Monday–Friday 10:00–18:00, Saturday 12:00–16:00, Sunday closed. Grabiszyn (Ostrowskiego 22): daily 11:00–18:00, including Sundays. The last dishes are served 15 minutes before closing.
We specialize in traditional Polish cuisine: pork schnitzel, chicken cordon bleu, goulash, pierogi ruskie, potato pancakes, homemade soups, pancakes and syrniki. Our menu includes 11 meal sets, 16 main courses, 7 sides, 7 salads, 11 soups of the day, and 9 types of pancakes.
Yes, all dishes from our menu are available for takeaway at both locations. At the Grabiszyn location, dishes are also sold by weight — you can compose your own plate and pay for the portion you choose. Perfect when you want more or less than a standard set.
Our prices are affordable and match milk bar standards. A meal set (main course + side + salad) costs from 32 to 38 PLN — the cheapest is pork meatballs (32 PLN), the most expensive is chicken cordon bleu (38 PLN). Individual main courses from 10 PLN (stuffed cabbage) to 22 PLN (chicken cordon bleu). Soups of the day range from 10 to 15 PLN. Pierogi from 12 PLN (4 pcs). Dishes by weight at Grabiszyn cost 6.50 PLN per 100 g. Full price list is available on-site at both locations.
We are a family self-service restaurant in the milk bar tradition — we serve home-cooked meals at affordable prices, but in a modern format. Unlike traditional milk bars, we have two locations, delivery through 4 platforms, and card and BLIK payments.
A meal set is a complete dish consisting of three elements: a main course (e.g. pork schnitzel, chicken cordon bleu, goulash), a side of your choice (potatoes, buckwheat, rice, fries), and a salad (cabbage, beetroot, coleslaw). It's the fastest and cheapest way to get a full meal — pick one item from each category.
Yes, children love our food! Milder options include: pierogi ruskie (from 12 PLN), pancakes with cheese or jam (8 PLN), pork schnitzel with potatoes (35 PLN in a set), and all soups of the day (10-15 PLN). At Grabiszyn, you can compose a smaller portion using the weight system (6.50 PLN/100 g). We don't have a separate children's menu, but our portions are flexible.
We try to help people with allergies, but our kitchen is not dedicated to those with severe allergies. Many dishes contain gluten, lactose, and eggs — ask the staff about the ingredients of a specific dish. People with celiac disease should be cautious due to shared food preparation areas.
Street parking is available near both locations. Nadodrze (Łokietka 6/1A): paid parking zone along the street and in nearby side streets. Grabiszyn (Ostrowskiego 22): the restaurant is located inside the Wrocław Business Academy building on level -1. Enter through the main entrance or from the courtyard through the gate on the left. The Academy's paid parking is available — 1 hour free for our guests.
The most frequently chosen dishes are: pork schnitzel with potatoes and salad (set 35 PLN), chicken cordon bleu (38 PLN), pierogi ruskie (boiled from 12 PLN, crispy from 13 PLN), sour rye soup (15 PLN), tomato soup (11 PLN), and cheese pancakes (8 PLN). The schnitzel set is our bestseller — it sells out first every day. If you don't know what to choose, start with the schnitzel — you won't be disappointed!
We currently don't offer hall rental for private events, but large groups (over 10 people) are welcome — it's worth calling ahead to reserve tables. At Grabiszyn, due to more space, it's easier to accommodate larger groups. Phone contact: Nadodrze 5 777 666 15, Grabiszyn 7 333 666 05.
Prices on platforms (Pyszne.pl, Wolt, Uber Eats, Glovo) are higher because platforms add their own commission on top of our prices. For example, a schnitzel set costs 35 PLN in-restaurant, but 39 PLN on platforms. The difference is usually 2-5 PLN per set. Ordering in-restaurant or for takeaway means you pay our regular prices — always cheaper!
When ordering through platforms (Pyszne.pl, Wolt, Uber Eats, Glovo), Bar Lubię To! is responsible only for food preparation and quality. The platforms are responsible for delivery, delivery times, and courier behavior. For food quality issues — contact us. For delivery issues — contact the platform's customer service.